![]() California Coleslaw with bacon and avocado.They’re so simple to whip up! You really can’t go wrong with this one. To be honest… I don’t even look at the recipe anymore. I’m including the printable recipe below. If you haven’t tried this recipe, this is the perfect weekend to give it a go! They are great straight out of the oven too. ![]() Whether it’s ribs, chicken, or steak! You can sever them with a side of Ranch Dressing, or sour cream, for dipping! They pair up awesome with your favorite grilled recipes. (Kind of like the Rodeo Drive of steak fries… Ohhh-la-la!)Ī simple recipe with minimal effort involved. What you end up with is a hearty, creamy, buttery roasted potato, encrusted with an outer Parmesan cheese layer, and a light hint of garlic. ![]() The cheese is going to hang over the potato edges and that’s fine and dandy! Just a little extra love! We all need a little extra love…right?įinishing Touches and Serving Ideas for Roasted Potatoes TIP: If you skip this step you will lose all that crispy yummy Parmesan topping! It’s really important that you NOT remove the potatoes before the full five minutes for the cheese to stick to the potatoes. Remove from the oven and cool a FULL 5 minutes. Their little red fannies should be sticking up in the air for all the world to see! (Maybe we should call these mooners? Lol)īake for 30 minutes, until you can easily poke them in their “fannies” with a fork. You can add other seasonings, like onion powder, all-purpose season salt. I use garlic salt and a little cracked black pepper. Not the green jar…real grated cheese is a must for this one! (I like mine extra cheesy, so I sprinkle a little more on…you know…just cause it makes me happy!) Seasoning Roasted Cheesy Potatoes For this recipe you need REAL grated Parmesan cheese. Make sure it covers every single inch of it. You’ll need to prepare a large cookie or baking sheet by coating it in melted butter. Wash red potatoes and slice them in half. How To Make Crispy Oven Parmesan Red Potatoes
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |